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Welcome to Sushidokoro Saika
Sushidokoro Saika, located in the heart of Otaru, Hokkaido, offers an intimate dining experience that highlights the essence of Japanese sushi. Praised for its incredibly fresh seafood, the restaurant serves an exquisite omakase menu, showcasing seasonal delicacies like dragonfish. Guests appreciate a warm atmosphere and attentive service, complemented by an English menu for non-Japanese speakers. Although some reviews mention prices that may feel elevated for the quality, many diners, like Tiffany and Kai, rave about the memorable flavors and engaging experience. With private booths available, Sushidokoro Saika is a must-visit for sushi enthusiasts seeking authenticity in a cozy setting.
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About
Sushidokoro Saika
Welcome to Sushidokoro Saika, a hidden gem nestled in the heart of Otaru, Hokkaido. This intimate sushi haven is celebrated for its dedication to fresh seafood and authentic Japanese dining experiences. Located at 2 Chome-11-3 Inaho, Otaru, Hokkaido 047-0032, Japan, Sushidokoro Saika has quickly become a noted spot for locals and travelers alike seeking culinary delights.
The ambiance is warm and inviting, perfect for those looking to immerse themselves in the art of sushi while enjoying the company of friends or family. As you step inside, you’re greeted by the smell of sea breeze and the sight of beautifully prepared sushi, a testament to the skill of the chefs. The restaurant offers an English menu, and many of the staff are proficient in English, ensuring that everyone can enjoy the menu with ease.
Reviews from patrons have highlighted the profound freshness of the seafood. One customer, Natasha Tjahjadi, expressed her delight, stating, “the seafood was very fresh and the selections were mouth watering.” This sentiment echoes throughout the dining experience, with options ranging from nigiri to various omakase sets that feature seasonal specialties. One standout dish is the Hamanasu course, which not only presents a beautiful arrangement of sushi but also includes a generous bowl of clam soup, providing a warm complement to the meal.
However, opinions have been mixed regarding pricing. While some customers like Catherine Woodville felt the costs were on the higher side for the quality offered, others emphasized the flavor and authentic experience provided, making it worthwhile. The meal is often supplemented beautifully with local beverages, such as nama beer and ocha highballs, enhancing the overall enjoyment.
For those searching for an intimate dining setting, Sushidokoro Saika offers private booths—a perfect spot to enjoy a personal omakase experience. The cheerful engagement from the staff, like the waitress who assisted with translations, adds to the overall enjoyment of the meal.
In summary, Sushidokoro Saika is a must-visit for sushi enthusiasts who appreciate both fresh ingredients and a warm atmosphere. Whether you’re a local or just passing through Otaru, be sure to indulge in the culinary artistry that this establishment delivers. Your taste buds will thank you!
People talk
Our Guestbook
“ The service was nice and the place was welcoming, but I feel that the price was too high for the quality of sushi in this place ”
“ Incredibly fresh and delicious food. Small and intimate. Private booth available. English menu. Local beer. ”
“ Food is good. We ordered 2 sets of 12 pieces sushi omakase (Hamanasu course / 浜茄子). It comes with a hearty soup full of clams too! After that, we also added 2 pieces of dragonfish (Hakkaku) since it is in season. In total, it costs exactly 10,000 yen. One of the waitresses speaks English, and helped translate what the chef said, which improved the experience. ”
“ Managed to walk in for a party of 2 with no reservation. It was one of the best nigiri sushi meals I’ve ever had, the fish was fresh and the service was great! Would highly recommend and they have an English menu with servers who speak English. ”
“ Went there for sea urchin rice (uni-don). The sea urchin was fresh and creamy. The miso soup with scallops tasted great too. The scallops in the soup were small, but super yummy. Highly recommended. This place takes all credit cards, and the waitresses can speak English. ”
“ We had the pleasure of sitting at the bar and practicing Japanese with the super friendly chef. The sushi was incredible, we ordered Hamanasu set and Ushio course which were both so fresh and delicious. The staff can speak English and they have an English menu. We felt very fortunate to get a seat here and experience the sushi and speak with the chef :) ”
“ Had a blast here while enjoying the dinner set I ordered through tabelog. The chef didn't quite speak English but was very cordial and entertained my broken Japanese. The seafood was very fresh and the selections were mouth watering. Love, love the nama beer and ocha highball as well. Walked away super happy and really enjoyed the experience which I was pretty daunted by. ”
“ The sushi here is so delicious! Literally melts in your mouth delicious I found this restaurant because it was recommended by a local store clerk when I asked her what is the best sushi restaurant in Otaru. A must try! ”